White Steel No.2

White Steel #2 is a high-quality stainless steel produced in Japan. It is a steel containing various alloy elements, including carbon, chromium, molybdenum, and vanadium. White Steel #2 is produced by placing iron ore in an earth furnace, then using charcoal to smelt the steel bar.

No. 2 white steel has high heat resistance, hardness and durability, and maintains a sharp cutting edge for a long time. This steel is used to produce cutting tools such as kitchen knives, scissors and slicing knives. Products made from No. 2 white steel have high durability and sharpness, are easy to sharpen and maintain a cutting edge for a long time.

However, like other types of steel, the choice of the appropriate steel grade depends on the specific application and the user's usage. Accordingly, the appropriate steel grade should be selected to meet your needs and requirements.