Collection: Brand Katsuhige Anryu

Katsuhige Anryu is a famous Japanese knife maker with over 50 years of experience in the profession. He is known for creating high quality and unique knives, combining tradition and modernity in design.

Katsuhige Anryu's knives are typically made of high-grade carbon steel or stainless steel, with blades that are hand-sharpened to a high degree of precision. The design of his knives often focuses on aesthetics, with motifs and patterns carved into the blades.

Katsuhige Anryu's knives include Gyuto knives, Petty knives, Santoku knives and many others, suitable for various tasks in food preparation. His knife products are highly appreciated by chefs and cooking enthusiasts around the world for their diversity, quality and durability.